Does anyone have a recipe for plum chutney?

PLUM CHUTNEY



2 lb. plums

1 lb. carrots

1 c. vinegar

1 lb. brown sugar

1/4 tsp. cayenne pepper

1 tsp. salt

1/2 tsp. ground ginger

1 lb. dates, pitted and chopped



Pit and cut up plums; crack a few pits and take out the kernels. Grate carrots. Add the plums, kernels and carrots to the vinegar and boil steadily until soft, 40 minutes. Then add the sugar, cayenne pepper, salt, ground ginger and dates and boil for about 30 minutes or until thick. Pour into hot jars and seal

Does anyone have a recipe for plum chutney?
time to make 50 min 20 min prep



4 quarts plums, pitted and chopped

3 cups brown sugar

1 cup raisins

1 cup dried cranberries

1 cup onions, chopped

2 tablespoons mustard seeds

2 teaspoons dried ginger

1 teaspoon fresh ginger, grated

1 teaspoon salt

1 jalapeno, diced

3 cups vinegar







1. Combine all ingredients in a large saucepot.

2. Bring to a boil reduce heat.

3. Simmer until thick.

4. Stir frequently to prevent sticking.

5. Ladle into hot jars, remove air bubbles leaving 1/4 inch headspace.

6. Adjust lids and process 10 minutes in a boiling water canner.
Reply:no
Reply:here it is..



Plum Chutney



2 quarts Italian plums

3 cups cranberries

6 large jalapeno peppers

1 cup minced fresh ginger

1 cup water

2 cups sugar

1 cup vinegar

1 teaspoon cumin

1 teaspoon whole cardamom pods

12 kaffir lime leaves



Wash, pit and chop the plums.

Wearing gloves, stem, seed and chop the peppers.

Put the plums, cranberries and peppers in a large kettle.

Add the ginger, peeled and grated.

Add the water, sugar, vinegar and spices.

Put the jars into a large canning kettle, and cover with water to an inch above the tops of the jars.

Bring to a boil and boil for 10 minutes to sterilize.

Simmer the fruit mixture until thickened, about 20 minutes.

Remove the keffir lime leaves and cardamom.

Pack into hot sterilized jars and seal with lids sterilized according to the manufacturers instructions.

(Generally, boil for 5 minutes.) Boiling water process 15 minutes.